Radiocarbon (14C) accelerator mass spectrometry as a convenient tool for differentiation of flavor chemicals of synthetic origin from biobased sources and their in-vivo toxicity assessment
C.S. Chanotiya, Yatish Pant, R.K. Lal, Pankaj Kumar, Pankaj Kumar, Parmanand Kumar, Parmanand Kumar, Laldingngheti Bawitlung, Manoj Semwal, Prabodh Kumar Trivedi, Anirban Pal
Topics & Concepts
Accelerator mass spectrometryRadiocarbon datingMass spectrometryIn vivoChemistryFlavorToxicityChromatographyOrganic chemistryBiologyBiotechnologyBiochemistryPaleontologyAdvanced Chemical Sensor TechnologiesMetabolomics and Mass Spectrometry StudiesAnalytical Chemistry and Chromatography