Biodegradation and high-value utilization of waste cooking oil: Strategies and mechanisms for producing lipopeptide biosurfactants using Bacillus subtilis YZQ-2
Zhuo-qun Zhao, Tao Zhang, Taoyuan Shi, Damià Barceló, Huabao Zheng
Topics & Concepts
LipopeptideBiodegradationBacillus subtilisCooking oilValue (mathematics)Waste oilEnvironmental scienceFood sciencePulp and paper industryChemistryWaste managementBacteriaBiologyMathematicsBiodieselEngineeringOrganic chemistryCatalysisStatisticsGeneticsMicrobial bioremediation and biosurfactantsMicrobial Metabolic Engineering and BioproductionEnzyme Catalysis and Immobilization