γ-polyglutamic acid fermentation monitoring with ATR-FTIR spectroscopy based on a shallow convolutional neural network combined with data augmentation and attention module
Peng Shan, L. Liu, Guoxin Feng, Ruige Yang, Zhonghai He, Zhigang Li, Qiaoyun Wang, Zhui Wu
Topics & Concepts
Convolutional neural networkPartial least squares regressionAttenuated total reflectionArtificial intelligenceComputer sciencePattern recognition (psychology)Fourier transformBiological systemChemistryMachine learningMathematicsInfrared spectroscopyOrganic chemistryMathematical analysisBiologyBiopolymer Synthesis and ApplicationsSpectroscopy and Chemometric AnalysesProbiotics and Fermented Foods