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Jujube peel polyphenols synergistically inhibit lipopolysaccharide-induced inflammation through multiple signaling pathways in RAW 264.7 cells

Dongbei Shen, Caie Wu, Gongjian Fan, Tingting Li, Jinfeng Dou, Jinpeng Zhu, Chunmei Li, Xiuying Kou

2022Food and Chemical Toxicology25 citationsDOI

Topics & Concepts

PolyphenolChemistryMAPK/ERK pathwayInflammationOxidative stressAntioxidantRutinSignal transductionBiochemistryLipopolysaccharideAnti-inflammatoryNF-κBPharmacologyBiologyImmunologyZiziphus Jujuba Studies and ApplicationsGinseng Biological Effects and ApplicationsPharmacological Effects of Natural Compounds
Jujube peel polyphenols synergistically inhibit lipopolysaccharide-induced inflammation through multiple signaling pathways in RAW 264.7 cells | Litcius