Preparation and characterization of pectin-alginate-based microbeads reinforced by nano montmorillonite filler for probiotics encapsulation: Improving viability and colonic colonization
Rui Sun, Zhongyi Lv, Ying Wang, Yuanyuan Gu, Yuhan Sun, Xuejun Zeng, Zhenpeng Gao, Xubo Zhao, Yahong Yuan, Tianli Yue
Topics & Concepts
MontmorilloniteBiopolymerPectinSelf-healing hydrogelsMaterials scienceMicrosphereAdsorptionChemical engineeringChemistryFood scienceComposite materialPolymerPolymer chemistryOrganic chemistryEngineeringProbiotics and Fermented FoodsFood composition and propertiesProteins in Food Systems