Structural characteristics, functional properties, antioxidant and hypoglycemic activities of pectins from feijoa (Acca sellowiana) peel
Zuoyi Zhu, Xinyue Song, Jiarong Yao, Zhen Li, Yunzhu Jiang, Qing Yu, Zhongping Huang, Huijun Liu, Yingping Xiao, Fen Dai
Topics & Concepts
ChemistryRhamnoseAntioxidantMonosaccharideSugarGalactosePolyphenolFood scienceArabinosePectinBiochemistryXyloseFermentationPsidium guajava Extracts and ApplicationsPolysaccharides and Plant Cell WallsLeaf Properties and Growth Measurement