Starch crystal seed tailors starch recrystallization for slowing starch digestion
Chengdeng Chi, Wenjuan Jiao, Yiping Zhang, Hongwei Wang
Topics & Concepts
StarchRecrystallization (geology)Crystal (programming language)ChemistryFood scienceCrystallizationMaize starchMaterials scienceChemical engineeringCrystallographyOrganic chemistryBiologyPaleontologyComputer scienceEngineeringProgramming languageFood composition and propertiesPolysaccharides Composition and ApplicationsProteins in Food Systems