Microbiological quality and safety of commercial fresh fruit and vegetable juices in Korea
Soyul Lee, Soyul Lee, Areum Han, Suyoung Jo, Hyewon Cheon, Hana Song, Ara Jang, Danbi Kim, Sun‐Young Lee, Sun‐Young Lee
Topics & Concepts
Listeria monocytogenesPasteurizationBacillus cereusFood scienceSalmonellaStaphylococcus aureusBiologyAgarFood safetyCereusListeriaFood microbiologyBacteriaGeneticsListeria monocytogenes in Food SafetyFood Safety and HygieneMicrobial Inactivation Methods