The Carbon Isotope Ratios of Serum Amino Acids in Combination with Participant Characteristics can be Used to Estimate Added Sugar Intake in a Controlled Feeding Study of US Postmenopausal Women
Hee Young Yun, Lesley F. Tinker, Marian L. Neuhouser, Dale A. Schoeller, Yasmin Mossavar‐Rahmani, Linda Snetselaar, Linda Van Horn, Charles B. Eaton, Ross L. Prentice, Johanna W. Lampe, Diane M. O’Brien
Topics & Concepts
BiomarkerPopulationFood scienceChemistrySugarMedicinePhysiologyAnimal scienceEndocrinologyInternal medicineBiologyBiochemistryEnvironmental healthIsotope Analysis in EcologyMuscle metabolism and nutritionNutritional Studies and Diet