Rachis browning and water loss description during postharvest storage of ‘Krissy’ and ‘Thompson Seedless’ table grapes
N. Hamie, Juan Pablo Zóffoli, Luigi Tarricone, Vincenzo Verrastro, Alonso G. Pérez-Donoso, Giuseppe Gambacorta
Topics & Concepts
BrowningRelative humidityPostharvestCultivarTable grapeHorticultureWater contentChemistryWeight lossBotanyFood scienceBiologyThermodynamicsObesityGeotechnical engineeringEngineeringEndocrinologyPhysicsHorticultural and Viticultural ResearchFermentation and Sensory AnalysisPhytochemicals and Antioxidant Activities